Organic Marjoram

Conocida también como Sweet Marjoram

Aromatic herb with erect, branched stem and opposite, oval leaves

Originario: Europe
Especie: Origanum majorana
Mantener: 4ºC – 8ºC
Aroma/sabor: Light camphorated
Ideal con: Infusions, vinaigrettes and red meat
Popular en platos como: Spaghetti alla Puttanesca
Propiedades: Diuretics, digestives and carminatives
Como usarlo: Remove leaves, add chopped or whole leaves at the end of cooking, to maintain their aroma and flavour

Usos culinarios

CarnesEnsaladasPescadosSalsasSopas y cremas

Calendario de producción

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