Aromatic herb with branched sten sand hairy shoots with oblong, regid, grey tomentose, criss-crossed leaves
Organic Sage
Conocida también como Common sage, Garden sage
Mediterranean
Salvia officinalis
4ºC – 8ºC
Camphorated
Seasoning poultry, legumes, cheese, tomato and dressings
Beans with sage
Digestive and stimulants
Chop or strip leaves, add to taste, at theend of cooking for a more intense flavour or at the beginning if a milder flavour is preferred.
