Woody-stemmed aromatic herb with very small, lanceolated, greyish green leaves
Organic Thyme
Conocida también como Common thyme
Mediterranean
Thymus vulgaris
4ºC – 8ºC
Bitter camphorated
Aubergines, Game Meat, Eggs and Soups
Thyme Liqueur
Digestives and expectorants
Chop or strip leaves, add to taste, at theend of cooking for a more intense flavour or at the beginning if a milder flavour is preferred.
