PSmall peppers, between 5 and 10 cm. in size, yellowish green in color, with a gastronomic peculiarity, in addition to their intense flavour, that some specimens are particularly hot depending on the level of capsaicin they contain.
Padron Pepper
Conocida también como Pimiento de Padron
South America
Capsicum annuum
8º C – 12ºC
100-500 SHU
As a garnish for meat and fish
Plato Alpujarreño, Migas, Plato de los Montes
DiuréticasDiuretics
Usually used whole, fried or grilled
Scala Scoville
100-500 SHU
